I had a phase in my life when all I craved for was a nice bowl of fresh chirashi.

That craving led us to discover the wonderful japanese place that is Ogetsu Hime.

I used to order their Chirashi everytime we visit because it always had the freshest cut of tuna, salmon, octopus, tamago, mackerel, hamachi, shrimp, and uni. For this visit i was too hungry to take a photo but I did with some of the other stuff we had 🍜🍥🍣😋